The Black Abbey American Pale Ale (APA)

The Champion
Tennessee
 
ABV
5.3%
IBU
35


A pale figure strides through the smoke and cloud, robed in glory, bathed in light. Crafted with English Maris Otter malt, Falconer’s Flight hops, and American yeast, The Champion defends styles left behind, raises the flag of hop bitterness, and dons armor to defend the malt-forward. Rich and balanced.

About the Brewery