India Pale Ale (IPA)
- Takeaway IPA
- South Carolina
- Craft Beer Club Selection
- ABV
- 6.0%
- IBU
- 65
Just like every good golf swing starts with a smooth take-away, Southern Barrel’s Takeaway IPA was designed to be smooth all the way through the finish. The Takeaway’s five unique hop varieties are layered together to ensure a complex and deep citrus flavor and aroma that isn’t overly bitter, and instead finds just the right balance with its solid malt backbone. This is a smooth, well balanced IPA you are sure to enjoy. Cheers!
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Thai Curried Mussels
Straight from the Bent River Brewing Company's kitchen, these flavorful and delicious Thai curried mussels are the perfect appetizer or double up for your main dish! Pair it with the Steamboat IPA.
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Beer Battered Fried Pickles
They’re fun to snack on and they’re surprisingly tasty. This recipe is pretty basic—only 5 or 6 ingredients. Try pairing them with Southern Barrel Brewing Co.'s Takeaway IPA!
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Madras Scuttlebutt Curry
An irresistible dish bursting with flavors of curry spices and garlic mixed with tomatoes, onions, Greek yogurt, chicken and peas. Definitely one to try! Pair it with the Scuttlebutt Gail Force IPA for the best results.
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Baked Mustard-Crusted Salmon with Asparagus and Tarragon
A classic healthy meal to pair with your brew! The flavors from the mustard crust take this salmon recipe to the next level. Enjoy a Dry Irish Stout with this one.
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Baked Brie with Cranberry Sauce
Is your mouth watering yet? Warm, gooey Brie cheese baked with hazelnuts, cranberry sauce and rosemary. Pair it with some assorted crackers and an IPA. Yum!
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