Duck Rabbit Brown Ale
Featured in our Craft Beer of the Month Club
- North Carolina
- ABV
- 5.6%
An American Brown Ale brewed with loads of hops from start to finish, the Duck-Rabbit Brown is hoppy and beautifully bitter. The Amarillo boil hops provide a spicy, citrusy bitterness, while the Saaz dry hops offer a refined, flowery aroma. These hops are supported by seven varieties of mat. This is a great choice for anyone who appreciates assertive hops and nutty, toasted malt flavors. Enjoy!
Brown Ale French Onion Soup
Deliciously rich with an added twist: beer! Take this French Onion soup to the next level when you pair it with a Brown Ale from your craft beer of the month shipments.
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Pan-Seared Rib-Eye
Enjoy with the Tommyknocker Maple Nut Brown!
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Truck Stop Honey Beer Bread
A unique and delicious bread recipe using craft beer! Try making this recipe with a Brown Ale from your recent Craft Beer Subscription Box.
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Hanger Steak with Caramelized Onions & Parsley
A recipe provided by Brau Brothers, it's the perfect accompaniment to the Braun Ale in your recent Craft Beer Club shipment.
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Oaktown Chocolate Sauce
Delicious chocolate sauce that can be served over ice cream, French toast, chocolate milk, coffee and more!
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