Duck Rabbit Brown Ale

North Carolina

An American Brown Ale brewed with loads of hops from start to finish, the Duck-Rabbit Brown is hoppy and beautifully bitter. The Amarillo boil hops provide a spicy, citrusy bitterness, while the Saaz dry hops offer a refined, flowery aroma. These hops are supported by seven varieties of mat. This is a great choice for anyone who appreciates assertive hops and nutty, toasted malt flavors. Enjoy!

About the Brewery