Crafted with traditional lagering methods, Bad Water’s Western Lager is medium amber in color with floral and spicy aromas with a bit of an herbal zing. Flavors of caramel malts and a distinct toasty quality that’s reminiscent of freshly baked bread are balanced by notes of spice and lightly woody hops. Enjoy the Western Lager with savory meat plates. Cheers!

Meatloaf with Glaze
Pair this meatloaf and its delicious glaze with a lager from your beer club subscription!
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Riverwest Stein Queso Fundido con Chorizo
A cheesey, spicey dip to enjoy with your Riverwest Stein from Lakefront Brewery, found in your recent beer club delivery!
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Show Me Amber Beer Bread
This steaming loaf of beer bread is great with the clean, crisp yeastiness of this Amber Ale featured in this month's beer of the month club shipment!
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Brewmaster’s BBQ Pork Sandwiches
An original recipe from Mustang Brewery! These BBQ pork sandwiches are perfect for summer - especially when paired with Mustang Brewery's Route 66 Amber Lager.
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