This West Coast-style Pale Ale is brewed with 80% English barley malts and 20% Rye malt. It boasts a massive floral aroma of resinous hops, contributing notes of lemons, peaches and pine needles, and is anchored by the sweet malty flavors of toffee and freshly baked pumpernickel bread. Try pairing the Sky High Rye with pepperoni pizza, cheeseburgers, Thai peanut curry, mussels, or herbed goat cheese.
Pulled Pork Barbeque
This easy and delicious pulled pork recipe pairs perfectly with the Rye Pale Ale in your recent Craft Beer Club shipment.View Recipe
Rye Mussels and Frites
Simple, delicious and everything you're looking for in a recipe for beer-steamed mussels! Pair it with the craft beers from your Craft Beer Club shipment.View Recipe