How is a microbrewery defined?

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A microbrewery is defined by the Brewers Association as a brewery “that produces less than 15,000 barrels of beer per year with 75% or more of its beer sold off-site.

Hops may be added at different times during the brewing process - True or False?

True. Depending on the style of beer being made, brewers may call on different hops at different times throughout the brewing process. Some hops are used for aroma, some for flavor, and others for bitterness.

Originally published in our Craft Beer Club's Micro Brew News, Hale's Ales Brewing & Pub edition.